Gather round as chefs Andy Husbands and Will Salazar share their secrets for how to eat, drink and party like a pitmaster. A perfect companion to the successful Pitmaster cookbook, The Smoke Shop Backyard BBQ is a loving ode to the barbecue life, with more than 100 recipes from classic pulled pork to BBQ-style clams casino, smoked salsa, maple-scented bacon and pork belly bánh mì.
role: Coauthor with chefs Andy Husbands and Will Salazar publisher:Fair Winds Press publication date: Spring 2020 category:Food
