Chef Malika Ameen welcomes you to a world of exotic spices and flavorings. With encouraging language, invaluable tips, and a passionate approach to flavor, Sweet Sugar, Sultry Spice pushes spices beyond the realm of savory to the world of sweet where they can add everything from a delicate whisper to a surprising punch to cakes and tarts, cookies and bars, ice creams and sorbets, barks and brittles, and more.
role: Coauthor with chef Malika Ameen publisher:Roost Books publication date: Fall 2016 category:Food
