Sweet Sugar, Sultry Spice

Chef Malika Ameen welcomes you to a world of exotic spices and flavorings. With encouraging language, invaluable tips, and a passionate approach to flavor, Sweet Sugar, Sultry Spice pushes spices beyond the realm of savory to the world of sweet where they can add everything from a delicate whisper to a surprising punch to cakes and tarts, cookies and bars, ice creams and sorbets, barks and brittles, and more.

role: Coauthor with chef Malika Ameen
publisher: Roost Books
publication date: Fall 2016
category: Food

Buy the Book